Chocolate Coconut Protein Waffles
 
Prep time
Cook time
Total time
 
Healthy and protein packed chocolate protein waffles topped with coconut cream yogurt, toasted coconut flakes and a drizzle of melted chocolate.
Author:
Serves: 1 serving
Ingredients
Waffles
  • ½ cup (60g) whole wheat flour
  • 1 scoop (35g) Beast Sports chocolate protein powder
  • 1 tbsp. (5g) cocoa powder
  • 1 tbsp. granulated stevia/sweetener of choice
  • ½ tsp. baking powder
  • 1 whole egg
  • ¼ cup (56g) vanilla Greek yogurt*
  • ¼ cup milk (any milk is fine)
  • ½ tsp. coconut extract (more or less depending on preference)
Toppings
  • ¼ cup (56g) vanilla Greek yogurt
  • ⅛ tsp. coconut extract (optional)
  • 2 tbsp coconut flakes
  • 1 tbsp. melted chocolate
Instructions
  1. Preheat waffle iron to medium heat. Mix flour, protein powder, cocoa powder, stevia/sweetener, and baking powder in a bowl. Add egg, Greek yogurt, milk and coconut extract. Gently mix everything together until a smooth batter forms.
  2. Spray waffle iron with nonstick spray. Pour batter into waffle iron. Cook for about 3-4 minutes or until a golden brown color and slightly crispy on the outside.
  3. Heat oven to 350F. Put coconut flakes on a oven safe pan and toast in oven for about 5 minutes (optional). Mix remaining Greek yogurt with coconut extract.
  4. Top waffles with coconut yogurt, toasted coconut flakes, and melted chocolate. Enjoy!
Notes
* Greek yogurt can be substituted for an equal amount of pumpkin puree, applesauce, or mashed banana.
Nutrition Information
Serving size: 3 waffles (without toppings) Calories: 345 Fat: 8 Carbohydrates: 33 Sugar: 5 Fiber: 9 fiber Protein: 39
Recipe by MacroChef at https://www.macro-chef.com/waffles/chocolate-coconut-protein-waffles/