I was scrolling through my Instagram and saw how much I have used chocolate lately. Although I can never get enough chocolate, I wanted to change it up a little for this recipe. I decided on some blueberry peanut butter protein muffins. Actually, they are jumbo protein muffins. As I was making them, my sister said to make big ones so I pulled out my jumbo muffin tin.

The muffins are a vanilla base using vanilla combat protein powder. I folded in frozen blueberries to the batter and put about 1/2 a tbsp. of peanut butter into the middle of each. Once they were done baking and cooled, I decided to make a blueberry peanut butter sauce. Between the blueberries and peanut butter in the muffins and the blueberry peanut butter sauce on top, these were definitely some of the better muffins I have made!

One of the nice parts about them being jumbo muffins is that they are perfect for an on the go breakfast. You can make them ahead and have an easy healthy breakfast that is ready to go for you in the morning. They are a great blend of nutrients as well. With almost  grams of protein, complex carbs, and healthy fats, they are perfect to keep you going all morning.