It is no secret how much I love pancakes. So, here we have a delicious stack of Banana Maple Muffin Protein Pancakes. Yes, they do actually taste like a banana muffin. And, can you ever go wrong with maple flavor and pancakes? I don’t think so.
Banana Maple Muffin Protein Pancakes = Amazing flavor combo.
How do they taste like a banana muffin? Well I am glad you asked. I used a tasty Banana Maple Muffin flavored protein powder from TRU Supplements. They are a new company that I have been doing some cool recipes with which will be coming out over the next few weeks and months.
One of the cool things is that their protein powder is a plant-based protein, so it is great for dairy free and vegan options. This recipe can be made vegan super easy. Just swap the egg whites for a chia/flax egg and you have a delicious, protein packed stack of vegan pancakes.
PANCAKE TOPPINGS
As you would expect with pretty any recipe I ever post, I had to add some peanut butter. Don’t worry, it goes along with the flavors of this recipe because it is a maple peanut butter sauce with the following
- PB Fit (powdered peanut butter), which has way less fat and way more protein than regular peanut butter
- Sugar free ChocZero maple syrup (no sugar, vegan, keto, and has added fiber!)
