This whole recipe was actually super quick and easy. I just used some amazing Pumped Up Pancakes buttermilk protein pancake mix. I literally added water, blueberries and a little stevia for extra sweetness.

The perfect golden brown. I love it when they turn out this good.

To be honest, I actually did not start off planning to make blueberry chia pancakes. I knew I wanted blueberry pancakes, but I needed a way to jazz them up. Not that plain pancakes aren’t good, because pretty much all pancakes are good. It was obvious that I needed something to top them with. You can’t just leave a beautiful stack of pancakes bare like that.

I thought of a chia jam that I have seen people make before and decided that would be the perfect thing to to the pancakes with. For not ever making it before, it turned out pretty dang good. All you need are some frozen blueberries (not sure if fresh would work or not), chia seeds, and some maple syrup if you like to sweeten it a little like me.

You can simply never go wrong with pancakes. Especially not fluffy blueberry pancakes for that matter.

[tasty-recipe id=”3148″]