Description
Moist and fluffy cinnamon protein donuts dusted with cinnamon and sugar. They are the perfect healthy indulgence!
Scale
Ingredients
Donuts
- 1/2 cup (60g) whole wheat flour
- 1 scoop (34g) MusclePharm cinnamon bun combat protein powder
- 1/4 cup granulated stevia or erythritol
- 1 tsp. baking powder
- 1/2 tsp. cinnamon
- 1 large egg
- 1/2 cup (113g) plain nonfat Greek yogurt
- 3 tbsp. milk (any milk is fine)
Cinnamon Sugar Topping
- 1–2 tsp. ground cinnamon
- 3 tbsp. granulated sugar
- olive oil cooking spray
Instructions
- Preheat oven to 350F. Add flour, protein powder, stevia, baking powder, and cinnamon to a bowl. Mix. In a separate bowl; add egg, Greek yogurt, and milk. Mix.
- Add dry ingredients to wet and gently fold together until a smooth batter is formed. Spoon batter into a large ziploc bag. Spray a donut pan with nonstick spray Cut the end off the bag and pipe into donut pan.
- Bake for 10 minutes or until a knife comes out clean. Let cool for a few minutes then transfer to a wire rack to cool.
- Mix cinnamon and sugar in a bowl large enough to put a donut in. Spray donuts with nonstick spray. Dip donuts in cinnamon sugar mixture on each side to evenly coat. Enjoy!
Nutrition
- Serving Size: 1 donut
- Calories: 95
- Sugar: 6
- Fat: 1
- Carbohydrates: 15
- Fiber: 2
- Protein: 8