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White Chocolate Oreo Truffles


  • Author: Spencer Miller
  • Prep Time: 10 mins
  • Cook Time: 1 hour
  • Total Time: 1 hour 10 mins
  • Yield: 21 truffles 1x

Description

Decadent melt in your mouth oreo truffles dipped in white chocolate. The best part is each one has 100 calories and less than 4 grams of sugar!


Scale

Ingredients

  • 1 scoop (33g) MusclePharm chocolate combat protein powder
  • 1 scoop (31g) MusclePharm chocolate casein protein powder
  • 1/2 cup (60g) whole wheat flour
  • 1/4 + 2 tbsp. (42g) coconut flour
  • 10 oreo cookies
  • 10 oreo wafers (5 whole cookies w/ creams removed)
  • 1/4 cup granulated stevia or erythritol
  • 1 cup (227g) plain nonfat Greek yogurt
  • 3/4 cup (168g) white chocolate chunks (or chips)

Instructions

  1. Add combat protein powder, casein protein powder, wheat flour, coconut flour, whole ores, oreo wafers, and stevia to a food processor. Process until well combined. Add greek yogurt and process again until smooth. Batter should be very thick and kind of sticky.
  2. Roll batter into 21 balls and place on parchment paper. Chill in the freezer for about 30 minutes.
  3. Heat white chocolate over a double boiler. Roll each truffle in the white chocolate and place back on parchment paper. While chocolate is still warm, crush up an oreo and sprinkle over top. Freeze for another 30 minutes or until chocolate is set. Enjoy!

Nutrition

  • Serving Size: 1 truffle
  • Calories: 100
  • Sugar: 4
  • Fat: 4
  • Carbohydrates: 13
  • Fiber: 2
  • Protein: 5