Description
Healthy and delicious chocolate protein waffles topped with melted sugar free white chocolate and white chocolate peanut butter.
Scale
Ingredients
Chocolate Waffles
- 2/3 cup (76g) Kodiak Cakes pancake and waffle mix
- 1/2 scoop (17g) Musclepharm chocolate milk casein protein
- 1 tbsp. (5g) unsweetened cocoa powder
- 1 tbsp. granulated stevia or erythritol
- 1 cup milk or water
White Chocolate Toppings
- 1 tbsp. (14g) Amber Lyn sugar free white chocolate, melted
- 2 tbsp. (32g) Nuts-N-More white chocolate protein peanut butter
Instructions
- Preheat waffle iron medium/high heat. Mix kodiak cakes mix, protein powder, cocoa powder and stevia. Add milk or water and mix until smooth. Batter will be thick.
- Spray waffle iron with nonstick spray. Spoon batter into waffle iron. It is enough to make 3 square Belgian waffles or one large round waffle. Cook for 4-5 minutes or until crispy on the outside.
- Melt white chocolate and drizzle over top of waffles. Top with 2 tbsp. white chocolate peanut butter and enjoy.
Nutrition
- Serving Size: 3 waffles (without toppings)
- Calories: 335
- Sugar: 5
- Fat: 3
- Carbohydrates: 59
- Fiber: 11
- Protein: 29